Our food choices matter to our health, but what about the health of our planet? More consumers wonder if what they eat can make a difference. Dr. Frank Mitloehner, a.k.a. GHG Guru, fills us in on the impact of what we eat.
Curious about meat alternatives? They’re coming soon and hopefully the initial food fight they stirred up is being replaced with a big tent approach and embracing consumer choice. I take a closer look at how the rhetoric has changed for the better in my latest blog.