October 28, 2019
Gen Z is waiting to be engaged, hungry for a connection and eager to be heard and I’m jazzed about it. Agriculture has a great story to tell and the commitment to continuous improvement will resonate with this conscientious group, which makes up nearly a quarter of the U.S. population.
September 25, 2019
The USDA’s glossary of meat and poultry labeling terms has 20 items from “basted or self-basted” to “young turkey” and includes “natural,” “no hormones” and “organic.” What do they all mean? Here’s some background and perspective on labels in general and one – no antibiotics added – in particular. Other resources are available as well that will help you the next time you’re at the supermarket shopping for meat.
September 3, 2019
Struggling to make school lunches appetizing and nutritious? It can be a challenge. Read on as I quiz a registered dietitian about how to pack A+ lunches that will keep kids happy and healthy!
