FAQ
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Antibiotics are part of sustainable production.
Responsible use of antibiotics helps keep animals and the environment healthy.
When left untreated, sick animals can die. It would then require more animals, more food and water to produce the same amount of consumable meat, which drives up the cost in the supermarket. With more animals to feed, more grain must be grown, which requires more fertilizer, water and acres of land.
Practices that allow farmers and veterinarians to treat sick animals, resulting in the use of fewer natural resources, are good for the environment and good for everybody.
We invite you to visit the answers to these frequently asked questions
Dr. Leah Dorman is a veterinarian, farmer and mother who enjoys sharing her unique perspective
We are open to further dialog. Send questions to Dr. Leah Dorman